Bangkok, Thailand We had an unexpected stroke of good culinary luck on our visit to Bangkok – the hostel we stayed at was right next to some of the...
Beer Me – Bali Edition
Continuing our tour of beers across the globe with our stop in Bali. Indonesia is one of those “one national beer” countries – in this case the brand is...
Out to Eat in Bali
Doing your own cooking is sometimes possible in Bali; however very quickly you’ll find going out to eat at restaurants is the preferred option. During our visit we had...
Beer Me – Singapore Edition
Another country, another set of beers to explore! Singapore was a bit of a mixture on the beer front – while they do have their “standard” beers throughout the...
Singapore’s Hawker Centres – Cultural Heritage, Outstanding Cuisine
You may not have heard of a Hawker centre before, but essentially they are large, open-air complexes with dedicated tables and chairs, and many different stalls with vendors (or...
Beer Me – New Zealand Edition
We continued the trend of drinking beer in every country on our trip – 60 days in New Zealand gave us a lot of time to sample the product!...
Birthday Feast – TSS Earnslaw – Queenstown, New Zealand
Leading up to my (Clint’s) 35th birthday in September, we eventually knew we’d be in Queenstown on the day of. So, a few days before we started asking locals...
New Zealand Wine Trail Part 3 – Central Otago
Part 1 – Part 2 Our final stop on the New Zealand Wine Trail was the Central Otago region, in the heart of the South Island. This region is...
The Best Seafood We’ve Ever Had
Kaikoura – South Island, NZ After our time in Marlborough wine country we headed south down the coast. We stopped at a free campsite next to the ocean on...
The New Zealand Wine Trail, Part 2 – Marlborough
Part 1 here – Part 3 here! Continuing to follow the wine-grape highway symbols – just south of Picton, New Zealand (the drop-off point for the ferry between the...